In the thick of it…

Here we are with another blog post from the lovely village of Marsden. Mother’s day seems like a distant memory and we now seem to be zooming our way into the thick of the wedding season. So far I haven’t shone any light on the subject so am dedicating this post to all things wedding related. ‘ding dong the bells are going to chime’

We’ve had a real mixture so far this year, with the beautifulness of vintage pinks/lilacs and creams still in abundance there also seems to be a different trend creeping it’s way in through my door and wedding folder…COLOUR…in all shapes and sizes.

The busiest weekend of the year so far came at the Easter Holiday, three weddings over the weekend and what different styles for each one!

Jemma and Mark at the glorious Crow Hill wanted colour…’just lots and lots of colour…’ We discussed various centrepieces that would go with this modern look and decided on three different styles. The carnation balls were something that drew their eye when they first saw me at the wedding fair, the candelabras created some height in the marquee and goldfish bowls to finish off. LOVED every minute of this.

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Next up we had Jane and Jonathan at the Mechanics Hall just down the road, a fabulous local building to decorate and dress as you please. Jane wanted pale pastel colours, a very delicate look, mood boards were sent over, bunting was lovingly crafted and the final result was gorgeous.

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Finally, Emma and Tom at Durker Roods hotel. Emma came to me wanting something really natural and rustic which is unusual in the style so therefore quite exciting.  We discussed using wheat for the centrepieces but eventually decided on simple jam jars with mixtures of gypsophila and limonium (that’s purple fluffy stuff to you)!

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